Produktai skirti sojinis bukas (25)

Description : Le sarrasin (Fagopyrum esculentum), également connu sous le nom de « blé noir », est une plante annuelle originaire d’Asie. Contrairement aux céréales traditionnelles, il ne fait pas partie des graminées, mais des polygonacées. Cela lui donne des caractéristiques nutritionnelles uniques, comme l’absence de gluten. Les grains de sarrasin sont petits, triangulaires, et enveloppés d’une coque brune à noire qui entoure une amande blanche. Nous cultivons notre sarrasin dans des conditions optimales pour garantir une qualité stable et une richesse nutritionnelle élevée. Origine : Ukraine.

Sesame seeds are a versatile ingredient available in a range of colors, including white, brown, black, red, and yellow. These seeds are de-corticated to remove the black skin before packaging, with darker seeds offering the most flavor. Sesame seeds have a nutty, fresh burst-in-the-mouth flavor, commonly used as a topping for bread and buns. They are also sprinkled over salads and stir-fries in Asian cuisine. Ground sesame is the main ingredient in Tahini, a staple paste in the Middle East, and is used in seed bars, chicken dishes, and rice dishes.

Buckwheat hulled (trigo sarraceno descascarillado) se refiere a los granos de trigo sarraceno a los que se les ha eliminado la cáscara exterior, una capa dura que no es comestible. Una vez descascarillados, los granos de trigo sarraceno tienen una textura suave y son de color claro, lo que facilita su cocción y los hace adecuados para una variedad de usos culinarios. El trigo sarraceno descascarillado es rico en nutrientes, incluyendo proteínas, fibra, minerales como magnesio y zinc, y antioxidantes. Además, es naturalmente libre de gluten, lo que lo hace ideal para personas con enfermedad celíaca o intolerancia al gluten. Se puede utilizar en sopas, guisos, ensaladas, o cocerse como un sustituto del arroz o la quinoa, y es una excelente fuente de carbohidratos complejos y nutrientes esenciales.

Grean beans

ZONNEBLOEM MAALTIJD

Soybeans Meal - Soybeans Maturity:99.9% Weight (kg):50 Months Zolor:Natural Brown Packaging:25/50kg PP Bag

Soy is the most common plant of the legume family, which is grown in more than 60 countries around the world. The main biochemical component of culture is protein. Its feature is that it is well absorbed by the body of humans and mammals and is an alternative to products of animal origin. In addition, soy is rich in amino acids, especially lysine, the content of which is quite low in other plants. Soy has become the most popular in vegetarian cuisine. Here it is used as a complete substitute for meat and milk. Soybean grist and press cake, which is obtained during the production of oil, are used in animal husbandry. Impulse Commodity Trading works directly with the best suppliers and offers its customers the highest quality soybeans. To find out the details, contact us on the phone indicated on the website. fats:20 g proteins:35.9 g Carbohydrates:17.5 g

The company imports, exports and wholesale various types of peanuts – raw peanuts for baking, raw peanuts for the industry, blanched peanuts, shelled peanuts, fried peanuts.

Bio Kreuzkümmel ganz und gemahlen.

Capsicum annuum Origin:China

Items Requested in standard Result Appearance Light yellow to light brown Conforms Crude protein 46% min 46.15% Crude Fat 1.0% min 1.10% Crude Fiber 3.0% max 2.20% Moisture 10 % max 8.22% Calcium 0.20% Phosphorus 0.65% Total amino acid 4.50% Total Digestible Nutrients 73% min 78.00%

Hauteur de 20 à 80 cm. Plante bisannuelle aux fleurs blanches, rosées ou rougeâtres s’épanouissant de mai à octobre.

An annual plant of a long day, coldresistant, demanding on moisture and soil fertility. Rapeseed oil contains the following fatty acids palmitic, stearic, oleic, linoleic, linolenic, eicosan, erucic.

The Okra belonging to the family Malvaceae or lady’s finger, is a species of tropical plant with flowers native to Africa. The fruit is a capsule of 8-25 cm long, hairy, angular, ovoid-lanceolate, long pointed. Characteristics of the Okra : The mucilage of okra has been used to increase blood volume They are used for their emollient and sudorific properties, and in the treatment of dysuria The leaves are sometimes used as poultices Origin, size, humidity, packing, quantity, price according to discussion with the buyer INCOTERMS: AIR OR SEA

We sell high-quality frozen elderberry gathered in ecological region of Carpathian mountains in Ukraine. Delivery directly to your warehouse. Packing according to your needs and EU standards. Please contact us to get more information.

Epice Laurier En Poudre Réf:EPI019 Contenance:100 g

Frutti verdi essiccati attraverso attraverso disidratatore meccanico, dove la pelle si raggrinzisce e diventa nero.

Bio Kichererbsen in bester Bio- Qualität mit Herkunft Türkei.

Variété:Gombo vert Origine : Le gombo est originaire d'Afrique, mais est aujourd'hui cultivé dans de nombreuses régions chaudes à travers le monde.Nos gombos sont cultivés au Sénégal. Description : Le gombo est un légume vert allongé et cylindrique, avec une texture visqueuse et une saveur légèrement sucrée. Il est souvent utilisé comme ingrédient dans les plats de la cuisine africaine, asiatique et caribéenne.

Türkiye'nin Doğu Anadolu bölgesinde yetiştirilen farklı kalitelerdeki dut kurularını talep edilen ambalajlarda sizlere sunuyoruz.

Passiflore

Description : Les graines de courge, également connues sous le nom de pépins de courge, sont une source riche en nutriments, notamment en magnésium, zinc, et acides gras insaturés. Elles sont largement utilisées en tant que collation saine et dans de nombreuses recettes culinaires pour ajouter une texture croquante et une saveur de noisette. Outre leur usage alimentaire, les graines de courge sont également prisées pour leurs propriétés bénéfiques dans les produits de santé et cosmétiques, notamment pour la santé de la prostate et de la peau. Origine : Ukraine.

Coriander seeds are a globally cherished spice, second only to pepper in terms of usage. These seeds are grown and processed worldwide, with Egypt being a major producer. Coriander seeds offer a warm, husky, and aromatic flavor that is most commonly used in ground form. They are a cornerstone of Indian cuisine, adding a touch of sweetness and spiciness to dishes. In Indonesian cooking, coriander is used in tempeh recipes and bean dishes. The seeds elevate cabbage, corn, chutneys, and relishes, and are also used for vegetable pickling, making them a versatile addition to any kitchen.

Trigonella foenum-graecum Origin:India

Chickpea is a food product, one of the most ancient legumes in the Middle East, it began to grow more than 7 thousand years ago. Common in countries of West and Central Asia, North Africa, North America. Hummus and falafel snacks are made of that. The fried beans are called Lelebee. Chickpeas are widely used in vegan, vegetarian and Indian cuisine. Traditionally, the use of chickpeas is actual for the Mediterranean region. Chickpea is used to produce chickpea flour, used in particular in Indian cuisine. And, for example, in Italian cuisine it’s used to make flat cakes farinatas, but the volumes of chickpea cultivation in Italy itself are insignificant. White seed varieties are mainly used for food. Heat treatment takes more time than for lentils and peas. Chickpea seeds serve as a source of zinc, folic acid.